FoodPrints Bilingual Lead Teacher

FoodPrints Lead Teachers are responsible for leading engaging FoodPrints programming at at least one of our partner schools, including classroom management, lesson planning, and program implementation utilizing FoodPrints’ grow-cook-eat-learn model in school classrooms, gardens, and teaching kitchens. This role also entails some administrative work to prepare for classes and maintain documentation. Teachers are each supervised by an Instructional Coach and are active members of a collaborative team working across the city in FoodPrints partner schools.

Successful candidates will be experienced teachers with an ability to work with students in an academic setting & utilize and adapt curricular materials for student and class needs and will have worked in garden and/or food education-related fields, including environmental education, place-based education, science, or outdoor learning. Professional fluency in Spanish and English is required for this role.