Organization
Job Posted
March 9, 2026
Job status
Job Category
Job Type
Job Duration
Job Compensation Type
Remote
No
Website
Careers
Contact Name
Laura Haney
Contact Email
laurah@projectgrows.org
Deadline to Apply
Location
Staunton, VA
United States
➔ Learn about the operations and management of a garden-based summer camp program
➔ Gain experience teaching students in outdoor settings
➔ Develop leadership and mentorship skills through hands-on experience mentoring camp staff, managing
camper behavior, and planning lessons
➔ Gain experience developing and leading hands-on activities such as gardening, cooking, and nature
exploration
➔ Observe how schools and nonprofits can collaborate to support garden-based education
Summary
Project GROWS is hiring for 2 positions to be part of our Summer Camp Program through planning lessons, facilitating activities, supervising campers, and collaborating with teachers and staff. Interns will function as a core members of the Project GROWS team, exemplifying an ethic of community, teamwork, personal responsibility, and creative problem-solving in pursuit of the organization’s mission.
Essential Functions
- Program Support & Delivery: Assist in planning and executing summer camp programs. Instruct farm-based learning experiences that inspire curiosity and excitement about food, farming, and the natural world.
- Camper Supervision & Safety: Supervise campers, support behavior management, and foster a positive camp culture.
- Camp Operations & Administration: Assist in all camp logistics
To see full position descriptions and apply, go to www.projectgrows.org/jobs-internships-1
Compensation Information
The Lead Education Internship is a full-time (40 hours per week), seasonal summer position with an anticipated commitment from approximately May 13 through August 14. Compensation is $17.50 per hour.
The Summer Camp Internship is a part time (35 hours per week), seasonal summer position requiring a 10-week commitment from approximately May 20th to July 24th. Compensation is $16.50 per hour.
In addition, all staff are welcome and encouraged to take home complimentary fresh produce from the PG farm each week.